2020 Trend Report

2019 was a pivotal year here at Flourtown Country Club, as we embraced new, modern culinary + decor concepts. Our partnership with Seedling + Sage Catering marked us as the first farm to table country club in the Philadelphia region. We are re-inventing a and re-invigorating the whole country club concept by letting our clients customize each element of their event, while still offering an all inclusive price. More trends we are seeing and embracing…

  1. Modern Luxe + Mixed Metal
  2. Floral Walls – An Instagram Sensation
  3. Pets – a Part of the Party
  4. Personalized Details
  5. Styled Sweetheart Tables
  6. Custom Small Batch Cocktails + Craft Beers
  7. Out-Of-The-Arch Thinking (Not your typical arches)
  8. Sustainably Yours
  9. Veg Out – Vegetarian, Vegan Options At All Events
  10. Styled Cuisine Bright, colorful, styled but approachable foods