2019 was a pivotal year here at Flourtown Country Club, as we embraced new, modern culinary + decor concepts. Our partnership with Seedling + Sage Catering marked us as the first farm to table country club in the Philadelphia region. We are re-inventing a and re-invigorating the whole country club concept by letting our clients customize each element of their event, while still offering an all inclusive price. More trends we are seeing and embracing…
- Modern Luxe + Mixed Metal
- Floral Walls – An Instagram Sensation
- Pets – a Part of the Party
- Personalized Details
- Styled Sweetheart Tables
- Custom Small Batch Cocktails + Craft Beers
- Out-Of-The-Arch Thinking (Not your typical arches)
- Sustainably Yours
- Veg Out – Vegetarian, Vegan Options At All Events
- Styled Cuisine Bright, colorful, styled but approachable foods